OLAC Record

a kind of cultural food
Contributor (compiler):Novel Kishore
Contributor (singer):Rikhi Maya
Central Nepal
Description:This session is about the cultural food items prepared by Chintang Rai community. It is made from the wings of chicken mixing it with the other interna organs. While preparing it, after killing the chicken, the blood has to be collected in a pot. Then, the wings of them have to be dried in fire. The wings are made dust. Later, the chicken is cleaned and mix it with the dust of wings and cooked. At last, the species and chillies are mixed.
Identifier (URI):https://hdl.handle.net/1839/00-0000-0000-000A-2F5A-8
Is Part Of:DoBeS archive : Chintang and Puma Documentation Project
Language:Chhintange; Chintang
Language (ISO639):ctn
Publisher:The Language Archive, Max Planck Institute for Psycholinguistics
Subject:Chhintange language
Subject (ISO639):ctn
Type (DCMI):Text


Archive:  The Language Archive
Description:  http://www.language-archives.org/archive/www.mpi.nl
GetRecord:  OAI-PMH request for OLAC format
GetRecord:  Pre-generated XML file

OAI Info

OaiIdentifier:  oai:www.mpi.nl:lat_1839_00_0000_0000_000A_2F5A_8
DateStamp:  2019-11-18
GetRecord:  OAI-PMH request for simple DC format

Search Info

Citation: Rikhi Maya (singer); Novel Kishore (compiler). n.d. DoBeS archive : Chintang and Puma Documentation Project.
Terms: area_Asia country_NP dcmi_Text iso639_ctn

Inferred Metadata

Country: Nepal
Area: Asia

Up-to-date as of: Fri Jan 24 14:46:06 EST 2020