OLAC Record
oai:www.mpi.nl:lat_1839_00_0000_0000_000A_2CE2_5

Metadata
Title:choku_yakkheng
the nettle's vegetable
Contributor (compiler):Novel Kishore
Contributor (speaker):Rikhi Maya
Coverage:Nepal
Central Nepal
Description:This recipe describes about the sequential procedures of making nettl's vegetable in the Chintang Rai community. While preparing the vegetable from nettle, First, the tender flowers and sprout of nettle have to be brought by pinchers and they have to be winnowed. Then, cleaning them, we shoud dry spreading on winnow. Later, we should put them in the boiling water and cook as same as Dal. After then, we should mix garlic, ginger, salt as per wish, the powder of machilus tree. To make it smoothy, the maize flour also can be mixed properly.It can be cooked witout mixing the maize flour if the sprout of arum is cooked with it.
Format:text/x-toolbox-text
Identifier (URI):https://hdl.handle.net/1839/00-0000-0000-000A-2CE2-5
Is Part Of:DoBeS archive : Chintang and Puma Documentation Project
Language:Nepali (macrolanguage); Nepali
Chhintange; Chintang
Language (ISO639):nep
ctn
Publisher:The Language Archive, Max Planck Institute for Psycholinguistics
Subject:Nepali (macrolanguage)
Nepali
Chhintange language
Chintang
Subject (ISO639):nep
ctn
Type (DCMI):Text

OLAC Info

Archive:  The Language Archive
Description:  http://www.language-archives.org/archive/www.mpi.nl
GetRecord:  OAI-PMH request for OLAC format
GetRecord:  Pre-generated XML file

OAI Info

OaiIdentifier:  oai:www.mpi.nl:lat_1839_00_0000_0000_000A_2CE2_5
DateStamp:  2018-04-06
GetRecord:  OAI-PMH request for simple DC format

Search Info

Citation: Rikhi Maya (speaker); Novel Kishore (compiler). n.d. DoBeS archive : Chintang and Puma Documentation Project.
Terms: area_Asia country_NP dcmi_Text iso639_ctn iso639_nep

Inferred Metadata

Country: Nepal
Area: Asia


http://www.language-archives.org/item.php/oai:www.mpi.nl:lat_1839_00_0000_0000_000A_2CE2_5
Up-to-date as of: Thu Aug 8 13:32:26 EDT 2019