OLAC Record
oai:soas.ac.uk:MPI886884

Metadata
Title:Konjak-curd Processing
ahou0215
Documentation of Two Gelao Varieties: Zou Lei and A Hou, South West China
Contributor:Mr. Tian Quanshan
Coverage:China
Date:2006-11-18
Description:This is a handwork about the processing of konjak-curd, we need to dry, grind, churn up, and finally fried it.
lɛ bɪ ɕi ʔa jyn ʔlui
Format:audio/x-wav
text/x-eaf+xml
text/x-pfsx+xml
Identifier:oai:soas.ac.uk:MPI886884
Identifier (URI):https://lat1.lis.soas.ac.uk/ds/asv?openpath=MPI886884%23
Publisher:Jinfang Li
Central University of Nationalities
Subject:Life and custom
dry,grind,churn up
Mandarin Chinese language
Mandarin
Undetermined language
Gelao
English language
Subject (ISO639):cmn
und
eng
Type:Audio

OLAC Info

Archive:  Endangered Languages Archive
Description:  http://www.language-archives.org/archive/soas.ac.uk
GetRecord:  OAI-PMH request for OLAC format
GetRecord:  Pre-generated XML file

OAI Info

OaiIdentifier:  oai:soas.ac.uk:MPI886884
DateStamp:  2016-11-08
GetRecord:  OAI-PMH request for simple DC format

Search Info

Citation: Mr. Tian Quanshan. 2006-11-18. Jinfang Li.
Terms: area_Asia area_Europe country_CN country_GB iso639_cmn iso639_eng iso639_und

Inferred Metadata

Country: ChinaUnited Kingdom
Area: AsiaEurope


http://www.language-archives.org/item.php/oai:soas.ac.uk:MPI886884
Up-to-date as of: Sat Jan 25 18:43:51 EST 2020